Directions

1Put the tomatoes in a pan, and cook over medium heat.

2After 5-10 minutes, add the cloves of garlic, the peppers and the onion split in half.

3Wait until all ingredients are cooked.

4Once the ingredients have been cooked, take them out of the pan and let them cool a little.

5Place the ingredients in a molcajete or mortar, and grind them.