Flour tortilla + Cheese + Marinated Beef
Nutrition Facts
Amount per serving
Ingredients
Flour Tortilla (Bleached Enriched Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Potassium Bromate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Partially Hydrogenated Soybean Oil, Salt, Baking Powder (Sodium Bicarbonate, Sodium Aluminum Sulfate, Corn Starch, Calcium Sulfate, Monocalcium Phosphate), Calcium Propinate (Preservative), Rice Flour, Fumaric Acid, Sorbic Acid (Preservative), Citric Acid, L-Cysteine and Sodium Metabisulfate (Dough Conditioners), Quesadilla Cheese (Pasteurized Grade A Whole Milk, Salt and Microbial Enzymes), Beef Chuck Shouolder Clod, Marinade for tacos (Vinegar Purified Water, Orange and Pineapple Concentrate Juice, Salt, Flavor Base , Salt, Dextrose, Monosdium Glutamate, Modified Corn Starch, Vegetable Oil, Yeast Extract, Onion Powder, Turmeric, Natural Flavors, Soy Sauce, Basil, Parsley, Citric Acid, Dehydrated Onion, Dehydrated Garlic, Black Pepper, FD&C Yellow N.5, Preservative Sodium Benzoate and Potassium Sorbate).